豌豆面[家简呈厨·私房面]
来源：菜肴屋 阅读：2.22W 次
![豌豆面[家简呈厨·私房面]的做法步骤图]( "豌豆面[家简呈厨·私房面]的做法步骤图")
豌豆芽富含蛋白质、油脂、氨基酸，营养丰富。素食主义人员的上选料理～
用料
| 干面条 | 500g |
| 豆角 | 50g |
| 豌豆芽 | 100g |
| 小米辣 | 三颗 |
| 大蒜 | 适量 |
| 葱花 | 适量 |
| 芫荽 | 适量 |
| 十八香 | 适量 |
| 盐巴 | 适量 |
豌豆面[家简呈厨·私房面]的做法
汤底，热油下锅将大蒜、小米辣炒香，加入豌豆芽快速翻炒
微微出香味时候加入热水，适量盐巴、十八香煮沸
面条煮熟装碗，趁热倒入豌豆芽汤底
豆角盐水煮熟，切段入碗，撒上适量芫荽末～豌豆面完成！
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