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芹菜黑木耳炒虾仁fried shrimps with celery and black fungus

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芹菜黑木耳炒虾仁fried shrimps with celery and black fungus的做法步骤图

Delicious Chinese Food No.3: Fried shrimps with celery and black fungus
中式佳肴系列3: 芹菜黑木耳炒虾仁

用料  

黑木耳balck fungus 适量(appropriate amount)
西芹celery 适量(appropriate amount)
虾仁shrimps 适量(appropriate amount)
盐salt 适量(appropriate amount)
鸡精chicken seasoning 适量(appropriate amount)
水water 适量(appropriate amount)
油oil 适量(appropriate amount)

芹菜黑木耳炒虾仁fried shrimps with celery and black fungus的做法  

  1. 芹菜切块

    黑木耳泡发洗净

    虾仁先炒熟待用

    热锅热油,放入切好的芹菜和泡好洗净的黑木耳,翻炒

    cut the celery into small pieces

    soak dry black fungus and wash it

    boil shrimps for preparation

    heat the pan,pour some oil into the pan

    put the celery and the black fungus into the pan,fry it for a while

    芹菜黑木耳炒虾仁fried shrimps with celery and black fungus的做法步骤图 第2张
  2. 放入适量盐、鸡精和少量水,翻炒
    put salt,chicken seasoning and water in appropriate amount,fry it

    芹菜黑木耳炒虾仁fried shrimps with celery and black fungus的做法步骤图 第3张
  3. 虾仁倒入锅中翻炒

    pour shrimps into the pan and fry it

    芹菜黑木耳炒虾仁fried shrimps with celery and black fungus的做法步骤图 第4张
  4. 完成
    finish

    芹菜黑木耳炒虾仁fried shrimps with celery and black fungus的做法步骤图 第5张
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