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Easy Garam Masala 简易印度格拉姆香料粉, 五香咖喱粉, 什香粉

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Easy Garam Masala 简易印度格拉姆香料粉, 五香咖喱粉, 什香粉的做法步骤图



Recipe by: KitchenBarbarian

"This is a quick Garam Masala (Indian spice) mix. Garam Masala is better when made with whole spices that have been roasted and ground, but this is a quick and easy substitute that's pretty good."

用料  

ground cumin 1 tablespoon(1大勺)
ground coriander 1 1/2 teaspoons(1 1/2小勺)
ground cardamom 1 1/2 teaspoons(1 1/2小勺)
ground black pepper 1 1/2 teaspoons(1 1/2小勺)
ground cinnamon 1 teaspoon(1小勺)
ground cloves 1/2 teaspoon(1/2小勺)
ground nutmeg 1/2 teaspoon(1/2小勺)

Easy Garam Masala 简易印度格拉姆香料粉, 五香咖喱粉, 什香粉的做法  

  1. Mix cumin, coriander, cardamom, pepper, cinnamon, cloves, and nutmeg in a bowl. Place mix in an airtight container, and store in a cool, dry place.

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