咬太太法式热三明治Croque Madam

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PREPARATION 15 minutes

COOK TIME 15 minutes

SERVINGS Makes 4 Sandwiches

用料  

咬太太法式热三明治Croque Madam的做法  

1. Preheat your oven to 400 degrees. Brush both sides of the bread with melted butter and pop them into the oven to toast on both sides, you will most likely have to flip them halfway through.将烤箱预热至400度。用融化的黄油刷面包的两面，然后将它们放入烤箱中吐两面，你很可能不得不将它们翻过来。

2. In a small saucepan, melt together the butter, add the flour and cook them together stirring constantly for about a minute. Add the milk, season with salt, pepper and nutmeg and cook the sauce on medium heat until it thickens, it should take about 5 minutes, stir in the cheese and set aside.在一个小平底锅里，将黄油融化在一起，加入面粉，一起搅拌，煮约一分钟。加入牛奶，加盐，胡椒粉和肉豆蔻调味，然后用中火煮酱，直至变稠，大约需要5分钟，搅拌均匀，放在一边。

3. Switch the broiler on to high. To assemble the sandwich, smear some of the mustard on one slice of the toasted bread, lay one slice of cheese followed by a couple slices of ham and finished off with another slice of cheese. Top with the other slice of bread, smear some of the bechamel on top of the bread and top it with a slice of cheese.将肉鸡(?)切换到高位。为了组装三明治，在一片烤面包上抹上一些芥末，放一片奶酪，然后是几片火腿，最后再加一片奶酪。顶上另一片面包，在面包上抹上一些调味酱，然后在上面撒上一片奶酪。

4. Pop the sandwiches under the broiler but make sure your oven rack is not right under the broiler otherwise the cheese will burn.将三明治放在肉鸡（？）下面，但要确保烤箱架不在烤架下面，否则奶酪会燃烧。

5. While the top is browning, quickly fry some eggs in a little oil in a skillet for just a few minutes or until the whites set but the yolk is still runny. 当顶部变褐时，快速煎一些煎蛋中的一些鸡蛋只需几分钟，或直到蛋白凝固，但蛋黄仍然流淌。

6. Top each sandwich with a fried egg, season with a touch of salt and pepper and dig in!在每个三明治上加一个煎鸡蛋，加入盐和胡椒调味，然后挖掘！

小贴士

400度约205摄氏度