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Low Carb Hot Cross Buns

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Low Carb Hot Cross Buns的做法步骤图

用料  

see below

Low Carb Hot Cross Buns的做法  

  1. 2/3 cup coconut flour
    1/3 cup psyllium husks
    1 tsp baking powder
    2 tbsp granulated sweetener of choice or more, to your taste
    1/2 tsp salt
    1/2 tsp mixed spice
    1/2 tsp cinnamon
    1/2 tsp ground cloves
    4 eggs - medium
    1 cup boiling water
    raisins/chocolate chips/ cacao nibs optional

  2. Mix all the dry ingredients in a mixing bowl.
    Add the eggs and mix.
    Add the boiling water and mix until evenly combined.
    Roll into 8 equal balls and place on a baking tray.
    Bake in a fan assisted oven at 180C/350F for 20-30 minutes until golden on the outside and cooked in the centre.

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