蓝莓蜜饯粥Porridge with blueberry compote

Top high-fibre porridge oats with creamy Greek yogurt and healthy blueberries - buy frozen to help cut the cost of this filling breakfast
菜谱By Good Food

用料  

蓝莓蜜饯粥Porridge with blueberry compote的做法  

1. 将快熟燕麦放入不粘锅中，加入400毫升水并煮熟，搅拌约2分钟直至变稠。从热源中取出并加入三分之一的酸奶。
   同时，将蓝莓在平底锅中倒入1汤匙水和适量蜂蜜，轻轻搅拌，直到蓝莓融化。
   将粥倒入碗中，倒入剩余的酸奶和蓝莓。