Mirror glaze mango mouse cake
来源：菜肴屋 阅读：3.3W 次
用料
| Mango mouse cake 6inch | |
| Mango purée | 200g+60g |
| Gelatin | 8g+2g |
| Water | 40g+ |
| Cream | 100g+250g |
| White chocolate | 120g |
| mirror glaze 8 inch | |
| Gelatin | 30g |
| White Chocolate | 300g |
| Corn syrup | 300g |
| Water | 160g |
| Condense milk | 200g |
| Sugar | 300g |
Mirror glaze mango mouse cake的做法
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